GuidesMouldUnder 20 percent
Mould, moisture and the pallets you store
Wood with a moisture content below 20% will not support mould, mildew, decay or fungus. Above that, it can. That one number explains most of what goes wrong with stored pallets, and most of what a food buyer rejects.
Why 20 percent
Fresh lumber is wetter than that, and a pallet left outdoors takes up water from rain and ground damp.
Storing pallets
- Keep them off the ground, on a dry base.
- Cover them, but let air move through the stack.
- Do not wrap a damp stack tightly; trapped water breeds mould.
- Even air moving at a few feet per second helps.
Near Narragansett Bay
The bay brings damp air and fog, and a pallet stack in a back lot near the water can take up moisture over a wet spell. Seafood and cold storage docks are wetter still. A dry pallet that spends a week in a wet yard may not be dry any more.
Telling by eye and nose
| Sign | What it suggests |
|---|---|
| Dark staining along boards | Past dampness |
| A musty smell | Active mould or rot |
| Fuzzy or green patches | Surface mould |
| Soft or crumbling wood | Decay |
| White crust on nails | Moisture at the metal |
A moisture meter gives a number; the nose gives a warning. Food buyers should refuse anything with a smell. See food-grade pallets and cold rooms.
Heat treatment does not make wood immune. Pallets loaded into a trailer while still hot are susceptible to mould.
Measuring moisture without a meter
A pin meter reads moisture content directly, but a few signs help without one. Wood that feels cool and slightly clammy, darkens when you press a fingernail into it, or weighs heavily for its size is probably above the safe line. Pallets that smell of cellar or wet leaves are past it. When a food or cold-room buyer is in doubt, a borrowed meter is cheaper than a rejected load.
Drying a damp pallet
Stack the pallets with spacers so air passes between them, put them under cover and move a fan across the stack. Wood dries slowly, so allow days, not hours. Mould already established can be brushed away from non-food pallets, but a pallet that smells strongly should not be used for food or in a cold room at all.
Need dry stock? Say so in the request.
Sources, last reviewed November 2026: